Thursday April 17, 2014
A little shredded Cheddar cheese is melted over these scalloped potatoes, giving them extra flavor and richness. They make a fabulous side dish for an Easter feast, whether you choose ham, lamb, chicken, or turkey. Take a look at the reviews for more cheese choices and seasoning ideas.
Recipe: Scalloped Potatoes With Cheddar Cheese
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Cheddar Scalloped Potatoes
Photo Credit: Carolyn Taylor/Stockbyte/Getty
Wednesday April 16, 2014
Are you looking for a flavorful baked ham recipe for your Easter dinner? Try one of these delicious ham recipes for your special meal. The leftovers are great for casseroles or sandwiches, and sliced ham is always an excellent breakfast meat.
Recipes: Holiday Baked Hams
Chicken and Ham Bake
Cheddar Potatoes au Gratin With Ham
Broiled Ham Steak with Mustard Glaze
Photo Credit: Diana Rattray
Tuesday April 15, 2014
This old-fashioned strawberry shortcake is made with fresh strawberries, a lightly sweetened biscuit pastry, and whipped cream. Make this delicious spring or summer dessert to celebrate the season.
Recipe: Old-Fashioned Strawberry Shortcake
Strawberry Shortcakes With Cream Scones
Layered Strawberry Shortcake
Photo: James Baigrie/Photolibrary/Getty Images
Saturday April 12, 2014
Mild and delicious tilapia fillets are baked to perfection with a spicy blend of seasonings, then they're served up with an easy, flavorful roasted red pepper mayonnaise. Serve this tasty tilapia with your favorite rice dish and a salad or sliced fresh tomatoes.
Recipe: Baked Tilapia With Roasted Red Pepper Mayonnaise
Baked Tilapia With Panko Coating
Tilapia With Buttery Crumb Topping
Tilapia With Dill and Sour Cream
Picture of Tilapia ©Diana Rattray