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Baked Eggs With Smoked Sausage and Tomatoes These individual baked egg dishes are perfect for a special family breakfast or weekend brunch, and they're quick and easy to prepare. Use breakfast sausage or sliced andouille sausage in this recipe.

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Image ©2010 Diana Rattray, licensed to About.com, Inc.

Comments

April 19, 2010 at 6:13 pm
(1) Marsha L Morrison says:

I Have Wanted To Try A Recipe For A Wonderful Meat loaf That Isn’t Dry. Should I Use Panko bread Crumbs?

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