1. Food
Diana Rattray

Chicken With Wine and Mushrooms

By January 18, 2013

Follow me on:

Chicken and Wine With Mushrooms In this recipe, chicken breasts are dipped in beaten egg and herb-seasoned flour, then the chicken is browned in butter. The flavorful sauce is made with mushrooms, chicken broth, and dry white wine, along with a little lemon juice and butter. Serve this tasty chicken dish with cooked noodles or rice and a tossed green salad or sliced fresh tomatoes.
Recipe: Chicken With Wine and Mushrooms

More Recipes:
Chicken and Artichoke Bake
Chicken With Garlic Cream Sauce
Buffalo Chicken Strips

Chicken image ©2013 Diana Rattray, licensed to About.com, Inc.


No comments yet. Leave a Comment

Leave a Comment

Line and paragraph breaks are automatic. Some HTML allowed: <a href="" title="">, <b>, <i>, <strike>
Top Related Searches
  • mushrooms
  • gp
  • wine
  • ©2014 About.com. All rights reserved.