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White Cake Recipe

By , About.com Guide

White Mountain Cake
Scroll down for more white cake recipes, angel food cakes, and several frosting recipes.
  • 2 cups sugar
  • 1 cup milk
  • 1/4 teaspoon salt
  • 1 teaspoon lemon flavoring
  • 1 cup shortening
  • 3 cups sifted cake flour
  • 8 egg whites, stiffly beaten
  • 1 1/2 teaspoons baking powder
Cream shortening and sugar in mixing bowl. Into another bowl, sift flour with baking powder and salt. Add flour mixture to the creamed mixture alternately with milk and lemon flavoring. Fold in stiffly beaten egg whites. Turn batter into a greased 10-inch tube pan. Bake at 350° for 55 to 65 minutes, or until cake springs back when touched lightly with finger.




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Buttermilk White Cake
White Sheet Cake Recipe
Buttermilk Pound Cake
Linda's Buttermilk Cake
Angel Food Cake
Angel Food Cake II
Angel Coconut Cake
Burnt Sugar Angel Cake
Brown Sugar Angel Cake

Frosting Recipes
Chocolate Buttercream Frosting
Chocolate Cream Cheese Frosting
Fluffy Cocoa Frosting
Chocolate Sour Cream Frosting
Alice's Chocolate Sour Cream Frosting
Chocolate Fudge Frosting, 2-Layer
Cream Cheese Frosting Recipe for Two Layer Cake
Cream Cheese Frosting
Fluffy White Frosting Recipe
Chocolate Cream Cheese Frosting
Creamy Butter Frosting Recipe
Cake Recipes
Dessert Recipes Index

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