Ingredients:
- 1 pound ground turkey
- 1/2 pound lean ground beef
- 2 large cans (15 ounces each) tomato sauce
- 12 ounces V-8 juice
- 1/2 c. chopped onion
- 1/2 c. chopped celery
- 1 tbsp. chili powder
- 1 c. chopped green pepper
- 1 c. chopped mushrooms
- 1 sm. jalapeno pepper (optional)
- 14 oz. stewed tomatoes
- 1/2 c. uncooked wild rice
- 1/2 cup brown sugar
- 14 oz. chili beans
- 1 oz. chili seasoning mix
Preparation:
Brown ground turkey and ground beef until no longer pink. Drain well. Place all other ingredients in a slow cooker and add the meat. Cook on low for 5 to 7 hours. Thin with more juice, if necessary. Serve chili with crackers or cornbread.
More Ground Turkey Recipes
Ground Turkey Soup
Ground Turkey Sloppy Joes
Tamale Pie with Ground Turkey
Turkey Meatballs
Lean Slow Cooker Beans with Ground Turkey
Turkey Porcupines in Enchilada Sauce
Turkey Chili
Sue's Spaghetti Sauce
Quick and Easy Spaghetti Dinner
Stuffed Zucchini
Taco Soup
Turkey Meatballs in Lemon Sauce
Slow Cooker Recipes | Casseroles | Main Recipe Index
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