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Course : Bread
Type of Prep : Crock Pot
Cuisine : Southern, U.S. Regional
 
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Crockpot Banana Bread Recipe

From Diana Rattray,
Your Guide to Southern Food.
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This banana bread recipe was shared on our forum. Scroll down to see more banana bread recipes and banana cakes.

INGREDIENTS:

  • 1/3 cup shortening
  • 1/2 cup sugar
  • 2 eggs
  • 1 3/4 cups flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1 cup mashed bananas
  • 1/2 cup raisins or chopped dates
  • 1/2 cup chopped pecans, optional

PREPARATION:

In mixing bowl, cream together shortening and sugar; add eggs and beat well. Add dry ingredients alternately with mashed banana; stir in raisins or chopped dates and chopped pecans, if using. Grease a 4-cup can and pour batter in it. Cover top of can with 6 to 8 layers of paper towel; and place on rack in cooker. Cover crockpot and cook on HIGH for 2 to 3 hours (or until bread is done). Shared on the forum.

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