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At a Glance
Course : Soup
Type of Prep : Slow Cook
Cuisine : U.S. Regional
 
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Black Bean Soup

From Diana Rattray,
Your Guide to Southern Food.
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Scroll down to see more bean soups and black bean recipes.

INGREDIENTS:

  • 1 bag (1 pound) black beans, soak overnight and drain
  • 2 cans chicken broth
  • 2 onions, chopped
  • 2 oz. salt pork, diced
  • 1 tsp. paprika
  • 2 tsp. red wine vinegar
  • 1 green pepper, chopped
  • 2 ham hocks
  • 3 cloves garlic, crushed
  • 1 tsp. cumin
  • 1/4 tsp. chili powder
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