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Course : Entree
Type of Prep : Crock Pot
 
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Karla's Easy Crockpot Chili

From Diana Rattray,
Your Guide to Southern Food.
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Easy crockpot chili recipe, made with lean ground beef and tomatoes, along with pinto beans and chopped vegetables.

INGREDIENTS:

  • 1 lb. ground round
  • 2 cans (15 ounces each) tomato sauce
  • 1 can (14.5 ounces) diced tomatoes with onion and garlic
  • 2 cans (15 ounces) pinto beans, rinsed and drained
  • 1 envelope McCormick chili seasoning
  • garlic powder to taste, about 1/2 teaspoon
  • 2 teaspoons chili powder, or to taste
  • salt and pepper to taste
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