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About.comSouthern Food
At a Glance
Course : Entree
Type of Prep : Casserole, Crock Pot
Cuisine : U.S. Regional
Occasion : Family Dinner
 
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Beef and Bean Casserole Recipe

From Diana Rattray,
Your Guide to Southern Food.
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INGREDIENTS:

  • 1/2 cup chopped onion
  • 1 1/2 lbs ground chuck, browned and drained
  • 6 medium potatoes, sliced
  • 1 can red beans, drained
  • 1 can tomatoes mixed with 2 tbsp. flour or 1 can tomato soup
  • salt and pepper
  • garlic
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