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At a Glance
Cook Time : 20min
Course : Cookies and Candy
Special : Easy
Type of Prep : Bake
Cuisine : U.S. Regional
Occasion : Christmas, Halloween
 
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Toffee Squares

From Diana Rattray,
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Scroll down to see more toffee bars and related recipes, including pecan spice bars, caramel bars, and more.

INGREDIENTS:

  • 4 ounces butter, softened
  • 1/4 cup sugar
  • 1 cup self-rising flour
  • 4 ounces butter
  • 2 tablespoons sugar
  • 1 can sweetened condensed milk, (14-ounce)
  • 1/4 cup pecans
  • 1/2 teaspoon vanilla
  • 4 ounces German sweet chocolate, melted in 1 Tb water

PREPARATION:

Cream 4 ounces butter with 1/4 cup sugar. Blend in flour. Spread into a buttered 8-inch square pan; bake in a preheated 350 degree oven for about 20 minutes, until firm and lightly browned around the edges.

Combine 4 ounces butter, 2 tablespoons sugar, condensed milk, and pecans in a small saucepan; cook, stirring, until mixture leaves the sides of the pan. Stir in vanilla. Pour over shortbread;cool. Spread melted chocolate over the top; cool. Cut in squares.

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