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At a Glance
Cook Time : 15min
Course : Entree
Special : Easy
Type of Prep : Bake
Cuisine : Southern, U.S. Regional
 
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Oyster Bake

From Diana Rattray,
Your Guide to Southern Food.
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Recipe for an oyster baked dish, baked with onion and mushrooms.

INGREDIENTS:

  • 2 tablespoons butter
  • 2 tablespoons finely chopped green onion, including tops
  • 2 tablespoons chopped parsley
  • 1/2 cup chopped mushrooms
  • salt and pepper, to taste
  • 24 medium oysters
  • cracker crumbs

PREPARATION:

Melt butter in skillet over medium-low heat; add all ingredients except oysters and crumbs. Saute slowly for about 5 minutes or until onions are soft. Place oysters in a single layer in a buttered baking dish. Pour onion mixture over oysters; top with cracker crumbs. Bake at 450 degrees for about 10 minutes, or until oysters are cooked. Serve immediately.
Serves 4.

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Scalloped Oyster Recipe
Deviled Oyster Recipe
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Oyster Bake
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Oyster Bisque
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Escalloped Oysters
Fried Oysters
Oysters Casino
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Smoked Oyster Dip
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Oyster Fritters

Oyster Recipe Index
Shellfish Recipes
Clams and Mussels
Crab Recipes
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Lobster Recipes
Scallops
Shrimp Recipes
Shrimp Salad Recipes

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