Ingredients:
- pancake batter (for 4 to 6 servings)
- 3 tablespoons peanut butter
- 3 tablespoons hot water
Preparation:
Whisk together the peanut butter and hot water until smooth. Add peanut butter mixture to waffle or pancake batter recipe.
More Pancakes and Waffles
Blueberry Waffles
Chocolate Waffles
Banana Waffles
Apple Waffles
Raised Waffles
Chocolate Waffles II
Basic Waffles
Cornmeal Pancakes
Fluffy Corn Cakes
Cornmeal Pancakes II
Alice's Batter Cakes
Apple Pancakes with Cider Sauce
Cinnamon Oatmeal Pancake Mix
Corncakes with Maple Yogurt Topping
Blueberry Johnnycakes with Maple Syrup
Cornmeal Batter Cakes
French Toast Sticks
Oven Pancakes
Dutch Babies
Rice Pecan Griddle Cakes
Lemon Blueberry Pancakes
Pain Perdu
Pumpkin Pancakes
Sweet Potato Pancakes
Doughnuts and Fritters
Muffin Recipes
Pancakes and Waffles
Quick Bread Recipes
Banana Bread Recipes
Pumpkin Bread Recipes
Zucchini Bread Recipes
Sweet Roll Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index
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