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About.comSouthern Food
At a Glance
Course : Appetizer
Type of Prep : Bake
Cuisine : Southern, U.S. Regional
 
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Beef and Cheese Dip

From Diana Rattray,
Your Guide to Southern Food.
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This dip is a Christmas Eve tradition with our family.

INGREDIENTS:

  • 2 small jars dried beef, minced
  • 16 ounces cream cheese
  • 8 ounces sour cream
  • 1/4 cup chopped red bell pepper
  • 1/4 cup chopped green bell pepper
  • 1/4 cup chopped green onions
  • 1 cup chopped pecans
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