Ingredients:
- 2 (16-oz) cans pork & beans or 1 (28-oz) can
- 4 slices cooked bacon, diced
- 2 tablespoons brown sugar
- 1 tsp. dry mustard
- 1/2 cup barbecue sauce
- 1 medium onion, chopped
- 1/2 green bell pepper, chopped
- 1/2 red bell pepper, chopped
Preparation:
Mix pork and beans, bacon, brown sugar, mustard and barbecue sauce. Add onions and peppers. Bake, covered, for about 1 hour at 350°.Serves 6 to 8.
More mixed bean recipes
Beef and Beans with Cheese
Peach Baked Beans
Easy Pineapple Beans with Bacon
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Beefy Barbecue Beans
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Picnic Beans with Bacon
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Pineapple Baked Beans and Beef
Barbecue Bean Stew
Crockpot Cowboy Beans
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Honey Baked Beans
Bean Recipes
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