| You are here: | About>Food & Drink>Southern Food> Cookies and Candy Recipes> Cookie Recipes> Chocolate Cookies> Chocolate Cookies Recipe with Icing - Chocolate Cut Out Sugar Cookies Recipes |
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PREPARATION:In large mixing bowl cream butter and sugar together; add egg and vanilla and beat until
light and fluffy. Combine flour, cocoa, baking powder, baking soda
and salt; gradually add to creamed mixture, blending well. Chill dough for about
1 hour or until firm enough to roll. Heat oven to 325°. Roll portions of
dough on lightly floured board or between
2 pieces of wax paper to 1/4 inch thickness. Cut into desired
shapes with cookie cutters; place on ungreased cookie sheet. Continue rolling out and cutting shapes until all dough is used. Bake 8
to 10 minutes or until no indentation remains when a cookie is touched lightly in the center.
Cool slightly; remove to wire rack to cool thoroughly. Frost
or decorate as desired. Makes 2 to 3 dozen cookies.
Icing:
More Chocolate Cookies
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