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About.comSouthern Food
At a Glance
Course : Appetizer
Type of Prep : Deep Fry
Cuisine : Tex-Mex, U.S. Regional
Occasion : New Year's, Party
 
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Jalapeno Poppers

From Diana Rattray,
Your Guide to Southern Food.
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Jalapeno peppers are stuffed with a cream cheese mixture then battered and deep fried to make delicious little appetizers.

INGREDIENTS:

  • 12 jalapeno peppers, sliced in half lengthwise, seeds removed
  • 8 ounces cream cheese, room temperature
  • 2 eggs, beaten
  • 2 tablespoons water
  • dash salt
  • 1 cup plain dry breadcrumbs
  • oil for deep frying

PREPARATION:

Fill jalapeno pepper halves with cream cheese and press halves back together. Combine eggs, water and salt. Dip jalapeno peppers into egg mixture and into breadcrumbs. Place on a cookie sheet and freeze for 2 hours. Heat oil in deep fryer to 370°. Deep fry peppers in batches for about 3 minutes, or until golden brown. Transfer jalapeno poppers to paper towels to drain.

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Jalapeno Cheese Dip
Corn and Jalapeno Custard
Bea's Salsa with Jalapeno Peppers
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Con Queso Cheese Jalapeno Dip Recipe
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