Prep Time: 6 minutes
Ingredients:
- 2 small packages (6 ounces total) cream cheese
- 3/4 cup mayonnaise
- 1 small clove of garlic, crushed and finely minced
- 1 can (7 oz) minced clams, drained
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon paprika
- dash ground cayenne pepper or hot pepper sauce
- 1 teaspoon Worcestershire sauce
Preparation:
Clam dip directionsMix the cream cheese, mayonnaise, and garlic together until smooth. Add minced clams and blend in with remaining seasonings. Chill clam dip thoroughly. Serve clam dip with chips, crackers, or vegetable dippers.
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