Spanish Rice

Tasty Spanish rice with ground beef. Scroll down for more Spanish rice recipes.

Cook Time: 45 minutes

Ingredients:

• 4 slices bacon
• 1 pound lean ground beef
• 1/2 cup chopped onion
• 1/4 cup chopped green bell pepper
• 1 can (14.5 ounces) diced tomatoes
• 1 cup water
• 3/4 cup long-grain rice, uncooked
• 1/2 cup chili sauce
• 1 teaspoon salt
• 1 teaspoon sugar
• 1/2 teaspoon Worcestershire sauce
• dash ground black pepper

Preparation:

Directions for Spanish rice
In a large heavy skillet, cook bacon until crisp. Remove to paper towels to drain; set aside. Drain most of the bacon grease from skillet, leaving only a teaspoon or two. Add ground beef to skillet; cook, breaking up, until browned. Add chopped onion and green bell pepper; continue cooking until onion is tender. Add tomatoes, water, rice, chili sauce, salt, sugar, Worcestershire sauce, and pepper. Cover Spanish rice and simmer for 30 to 35 minutes. Top Spanish rice with crumbled baking for serving. Spanish rice serves 6.

Crockpot Spanish Rice
Spanish Rice with Chicken
Savannah Red Rice Recipe
Charleston Red Rice Recipe
Red Rice Recipe
Spanish Pork Chop and Rice Casserole
Spanish Rice II
Spanish Rice with Ground Beef
Rice Recipe Index
Jambalaya Recipes

Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter

User Reviews