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Prep Time : 5min
Special : Few Ingredients, Quick
Type of Prep : Mix / Beat
Cuisine : U.S. Regional
Occasion : Summer
 
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Horseradish Butter

From Diana Rattray,
Your Guide to Southern Food.
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Serve this horseradish butter with hot corn on the cob or grilled vegetables.

INGREDIENTS:

  • 1/4 cup butter, softened
  • 1 1/2 teaspoons prepared mustard
  • 1 teaspoon prepared horseradish
  • dash ground black pepper

PREPARATION:

Directions for horseradish butter
Combine all ingredients; cream until light and fluffy. Garnish with a sprig of parsley and serve with hot corn on the cob.
Makes 1/4 cup of horseradish butter.

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