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PREPARATION:Directions for date squares. Cream margarine and sugar together until light and fluffy. combine flour, salt and soda; add to creamed mixture. Stir in oats, blending well. Pat half of the mixture into a lightly buttered 13x9x2-inch baking pan; spread with date filling then top with remaining crust mixture. Pat lightly to smooth top crust. Bake at 400° for 30 minutes. Cut into bars while still warm; remove from pan. Makes 32 date squares or bars. Date Filling
More Date Bars and Date Cookies
More Date RecipesGraham Cracker Date PieDate and Nut RollDate Cookies with Coconut |
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