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Cream Cheese Frosting

By Diana Rattray, About.com

More frosting recipes below.

Ingredients:

  • 1/4 cup butter
  • 1 package (8 ounces) cream cheese, room temperature
  • 1 pound confectioners' sugar, sifted
  • 2 teaspoons vanilla extract

Preparation:

Directions for cream cheese frosting
Combine all ingredients in large mixing bowl; beat well until smooth. Makes enough cream cheese frosting for a 2-layer cake.

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