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Shrimp Scampi

From Diana Rattray,
Your Guide to Southern Food.
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Shrimp scampi is always a favorite, and so easy!

INGREDIENTS:

  • 2 pounds shrimp, peeled and deveined
  • 1/3 cup olive oil
  • 1/3 cup vermouth
  • 2 large cloves garlic, crushed
  • 3/4 teaspoons salt
  • 1/2 teaspoon freshly ground pepper
  • 3 tablespoons chopped fresh parsley
  • 3 tablespoons fresh lemon juice, about 1 large lemon
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