Cook Time: 1 hour, 30 minutes
Ingredients:
- 4 pounds pork spareribs, cut in serving-size pieces
- 1/4 teaspoon pepper
- salt
- garlic powder
- 1/2 cup honey
- 3 tablespoons cider vinegar
- 1/4 cup soy sauce
- 3 cloves garlic, finely minced
Preparation:
Season spareribs with salt, garlic powder, and pepper; arrange in a 13x9x2-inch baking dish. Cover with foil and bake at 325° for one hour, or until tender; drain off all liquid. In a saucepan, combine honey, vinegar, soy sauce, and garlic. Bring to a boil; reduce heat and simmer for about 5 minutes. Drizzle honey mixture over spareribs and bake, uncovered, at 350° for 30 minutes, basting frequently. Pork spareribs recipe serves 4.
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