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PREPARATION:Combine fine cookie crumbs and soft margarine; press into bottom of 9-inch springform pan.
In a saucepan, soften gelatin in cold water; stir over low heat until dissolved. In a mixing bowl, combine cream cheese and sugar, mixing at medium speed of an electric hand-held mixer until well blended, Gradually add gelatin mixture and milk, mixing until well blended.
Chill until mixture is thickened but not set; fold in whipped cream.
Reserve 1 1/2 cup cream cheese mixture; pour remaining cream cheese mixture over crust. Top with coarsely crumbled cookies then remaining cream cheese mixture. Chill until firm.
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User Reviews  More Cheesecake RecipesNew York Style Cheesecakelassic Fruit Topped CheesecakePraline Cheesecake Chocolate Chip Pie RecipesChocolate - Pecan PieChocolate Chip CheesecakeChocolate Chip Pie |
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