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PREPARATION:Sift together the flour, cocoa, baking powder, and salt. Set aside. Cream butter and sugars until light and fluffy. Beat in eggs, one at a time, beating after each addition. Beat in vanilla. On low speed, beat in flour mixture a little at a time, until well blended and smooth. Stir in chopped walnuts.
Drop chocolate cookie dough onto greased baking sheets by rounded tablespoons, about 2 inches apart. Bake at 350° for 12 to 15 minutes, or until set. If desired, sprinkle with a little granulated sugar while they're hot.
More Chocolate Cookies
More Cookie RecipesHazelnut Butter CookiesHoliday Spritz CookiesIced Cranberry-Orange Cookies |
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