Prep Time: 5 minutes
Cook Time: 15 minutes
Ingredients:
- 2 cups flour
- 2 tablespoons baking powder
- 1/2 teaspoon salt
- 1/2 cup shortening
- 1 2/3 cups sugar
- 2 eggs
- 2 squares (1 ounce each) unsweetened chocolate, melted
- 2 teaspoons vanilla
- 1/3 cup milk
- 1/2 cup chopped walnuts
Preparation:
In a bowl, combine flour, baking powder, and salt. Cream shortening with sugar. Add eggs and beat well. Add melted chocolate and vanilla; mix well. Add milk, then add combined flour, baking powder and salt. Stir in walnuts. Chill several hours or overnight. Shape into walnut-sized balls. Roll in confectioners' sugar and place on greased baking sheets. Bake at 350° for 15 minutes.NOTE: 6 tablespoons cocoa plus 2 tablespoons shortening can be substituted for the melted chocolate.
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