Cook Time: 30 minutes
Ingredients:
- 1 pkg. white cake mix
- 1 (3 oz) package strawberry flavored gelatin
- 1 cup vegetable oil
- 4 eggs, slightly beaten
- 1/4 cup water
- 3/4 cup mashed strawberries, fresh or frozen
Preparation:
Combine cake mix and gelatin powder in a large bowl. Beat in oil, eggs, water and strawberries. Pour into 2-9" round greased and floured pans. Bake in a 350°. oven for 30 minutes, until toothpick inserted in center comes out clean. Cool and frost with a buttercream frosting. (Some folks prefer to frost with a strawberry icing, but I think it's too much.)Shared by Barblynn
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Strawberry Recipe Index

