Prep Time: 7 minutes
Cook Time: 1 hour
Ingredients:
- 2 cups sugar
- 2 cups self- rising flour
- 1 teaspoon cinnamon
- 1 teaspoon ground cloves
- 1 cup chopped nuts
- 3 eggs, beaten
- 1 cup vegetable oil
- 2 jars baby food (plums, apricots, etc.)
Preparation:
Stir sugar, flour and spices together in a large mixing bowl. Add remaining ingredients, mixing well. Bake in greased and floured tube pan at 325° for 1 hour, or until done.A great vintage recipe shared by Miz Suzi
Note: This cake recipe is NOT meant for babies - baby food is simply an ingredient.
Dessert Recipes Index
Cake Recipes
Pie Recipes
Cookie Recipes Index
Candy Recipes
