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Course : Appetizer
Type of Prep : Broil
Cuisine : U.S. Regional
Occasion : New Year's
 
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Bacon Wrapped Water Chestnuts

From Diana Rattray,
Your Guide to Southern Food.
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Bacon slices are cut in half and wrapped around water chestnuts which have been marinated.

INGREDIENTS:

  • 2 tablespoons lemon juice
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon seasoned salt
  • 2 cans (5 ounces each) water chestnuts, drained
  • 8 slices bacon, cut in half

PREPARATION:

In a bowl, combine the lemon juice, Worcestershire sauce, and seasoned salt. Add water chestnuts and let marinate for 15 minutes. Drain and wrap a half slice of bacon around each water chestnut, securing with toothpicks. Arrange on rack in broiler pan and broil about 4 inches from heat for 2 minutes on each side. Bacon should be crisp.

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