You are here:About>Food & Drink>Southern Food> Fruit and Vegetable Recipes> Salad Recipes> Coleslaw & Cabbage Salads> Coleslaw Recipe - Recipe for Slaw with Vinegar Dressing and Carrots
About.comSouthern Food
At a Glance
Course : Salad
Type of Prep : Mix / Beat, Refrigerate
Cuisine : Southern, U.S. Regional
Occasion : Cookout, Labor/Memorial Day, Summer
 
Newsletters & RSSEmail to a friendSubmit to Digg
Related Recipes

Spinach Salad RecipesFruit Salad RecipesVegetable Salads

More Recipes

Bean SaladsSalad DressingsGreen Salad with Vinaigrette

New posts to the Southern U.S. Cuisine forums:

Delicious Grilled PeachesRestaurant Eats & DrinksRussian Potato Salad

Georgia's Slaw - Coleslaw Recipe

From Diana Rattray,
Your Guide to Southern Food.
FREE Newsletter. Sign Up Now!
A tasty coleslaw recipe with tangy vinegar dressing.

INGREDIENTS:

  • 1 large head cabbage shredded
  • 1 large green bell pepper, shredded
  • 1 carrot, shredded
  • 1 small onion, finely minced
  • 1/2 cup sugar
  • 1 teaspoon salt
  • 1 teaspoon celery seed
  • 1 teaspoon mustard seed
  • 1 1/2 cups white vinegar
  • dash pepper
User Reviews Write Review
Cholesterol Resources

Manage Your CholesterolWhich Fats Are Healthy?Cholesterol QuizLow Cholesterol DietCholesterol Podcast

 All Topics | Email Article | | |
Advertising Info | News & Events | Work at About | SiteMap | Reprints | HelpOur Story | Be a Guide
User Agreement | Ethics Policy | Patent Info. | Privacy Policy©2008 About, Inc., A part of The New York Times Company. All rights reserved.