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PREPARATION:Crumble flour and margarine together. Blend together and press in bottom of a 9x13x2-inch pan. Bake 15 minutes at 375 °; let cool.
Cream confectioners sugar and cream cheese together. Add 2 cups whipped topping. Whip together and spread on cooled crust.
Mix 3 boxes of lemon instant pudding with 5 cups milk (do not follow the directions on pudding box). Pour over second layer and top with additional whipped topping.
More Lemon Dessert Recipe
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