Ingredients:
- 1 1/2 cups butter
- 1 cup sugar
- 2 squares (2 ounces) unsweetened chocolate, melted
- 1 egg
- 1 teaspoon vanilla
- 1/2 teaspoon almond extract
- 4 cups sifted all-purpose flour
- 1 teaspoon baking powder
Preparation:
In a mixing bowl, cream together butter and sugar until light and fluffy. Beat in chocolate, egg, vanilla and almond extracts. Beat well. Sift together the flour and baking powder; stir into the creamed mixture, blending well. Do not chill. Force dough through cookie press, forming desired shapes on ungreased baking sheets. Bake at 400° for 8 to 10 minutes. Makes about 4 dozen chocolate spritz cookies.
More Cookie Press and Spritz Cookies
Cookie Press Butter Cookies
Spritz Cookie Recipe
Lemon Spritz Cookies
Chocolate Cookies
Chocolate Recipes
No Bake Cookies
Chocolate Chip Cookies
Oatmeal Cookies
Peanut Butter Cookies
Cookie Recipes
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