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About.comSouthern Food
At a Glance
Course : Appetizer
Special : Easy
Type of Prep : Sauté
Cuisine : Southern, U.S. Regional
Occasion : Christmas, New Year's, Party, Superbowl
 
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Spiced Peanuts

From Diana Rattray,
Your Guide to Southern Food.
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Spiced peanuts with Cajun seasoning blend and cayenne pepper. Scroll down to see more nut snacks.

INGREDIENTS:

  • 2 teaspoons vegetable oil
  • 1 1/2 teaspoons Cajun or Creole seasoning blend or chili powder
  • 1/4 teaspoon cayenne pepper, ground
  • 2 cups lightly salted dry roasted peanuts
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