You are here:About>Food & Drink>Southern Food> Beef and Lamb Recipes> Ground Beef Recipes> Burger Recipes> Hamburgers with Swiss Cheese and Pickle Slices - Swiss Burger Recipe
About.comSouthern Food
At a Glance
Course : Entree, Lunch
Type of Prep : Broil
Cuisine : U.S. Regional
Occasion : Cookout
 
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Swiss Burgers

From Diana Rattray,
Your Guide to Southern Food.
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Scroll down to see more hamburger recipes, including Reuben burgers, zesty hamburgers, special burgers, and many more.

INGREDIENTS:

  • 1 to 1 1/4 pounds ground beef
  • 1/2 teaspoon salt, or to taste
  • 1/4 teaspoon pepper, or to taste
  • 1/2 cup dill pickle slices
  • 1/2 cup shredded Swiss cheese
  • 4 split toasted buns
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