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At a Glance

Course : Side Dish

Type of Prep : Bake, Casserole

Cuisine : Southern, U.S. Regional

Occasion : Family Dinner

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Luscious Potato Casserole

From Diana Rattray,
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INGREDIENTS:

2 cups cream-style cottage cheese
1 cup reduced fat sour cream
1/3 cup chopped green onions
1 clove garlic, minced
2 teaspoons salt
5 cups diced cooked potatoes
1/2 cup shredded American cheese or mild Cheddar

PREPARATION:

Combine the first five ingredients. Fold in potatoes. Pour into a greased, 1 1/2-quart baking dish. Top with shredded cheese. Sprinkle paprika over top, if desired. Bake at 350 degrees F. for 40 minutes.
Serves 10 to 12.

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Advertising Info \| News & Events \| Work at About \| SiteMap \| Reprints \| Help	Our Story \| Be a Guide
User Agreement \| Ethics Policy \| Patent Info. \| Privacy Policy	©2008 About, Inc., A part of The New York Times Company. All rights reserved.