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Easy Custard Pie

By Diana Rattray, About.com

This custard pie recipe was shared on our forum.

Ingredients:

  • 3 eggs
  • 1 cup sugar
  • 3 level tablespoons self rising flour
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla
  • 1/4 teaspoon ground nutmeg
  • 1 (12 oz) can fat-free evaporated milk

Preparation:

Preheat oven to 325°. Combine all ingredients and beat until smooth. Pour into a greased and floured pie pan. Bake in a 325° oven for 35 to 45 minutes, or until golden brown.

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