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Product Summary
Frances Virginia Tea Room Cookbook
book cover copyright Millie Coleman
Product
Cookbook
Guide Rating -  
Pros  •  Interesting historical commentary.
•  The recipes are not complicated.
•  A chapter of quantity recipes.
The Bottom Line - The legendary restaurant and the great tastes of Atlanta will live on through this fine cookbook.

 
Guide Review
The Recipes

I didn't count, but there are surely more than 200 recipes. Along with numerous breads, salads, soups and sandwich fillings, titles include Bohemian Tomatoes, Tuna Shortcake, the famous Sherry Chiffon Pie, Turkey with Spaghetti and Mushrooms, Creole Shrimp, Deviled Swiss Steak, Salisbury Steak with Creole Sauce, Salmon Croquettes, Macaroni and Cheese, Hot Milk Cake with Lemon Filling and Boiled White Frosting and Gingerbread with Fluffy Wine Sauce. If you need to make 100 muffins, a cobbler for 28 or individual chicken casseroles for 48, you'll be pleased with the quantity section. It's especially helpful for big holiday dinners and pot lucks. You'll find pie a sampling of pie recipes in the full review.

Read Full Review    
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• Pie Recipes Index
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Southern Food

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