Six delicious Swiss chard recipes, including a crustless chard quiche, creamed Swiss chard, Swiss chard with bacon, and more. Try one of these flavorful Swiss chard recipes today!
Photo of Creamed Swiss Chard © Diana Rattray
Bacon, garlic, and a little onion add flavor to this dish of Swiss chard. Swiss chard has long been one of my favorite vegetables, because it's a tasty and nutritious green vegetable, and it's so easy to grow.
Photo of Crustless Chard and Bacon Quiche © Diana Rattray
Serve this crustless quiche for brunch or breakfast, or with a sandwich or salad for an extra-special lunch.
Photo of Orecchiette With Swiss Chard © Diana Rattray
Chopped Swiss chard, garlic, and Parmesan cheese are among the ingredients in this flavorful pasta dish. I like this Orecchiette along with a steak, oven fried chicken, or easy skillet cutlets, but it could also be a meatless main dish with the addition of pine nuts, white beans, or more cheese.
Photo of Swiss Chard With Bacon © Diana Rattray
Instead of spinach, try this Swiss chard recipe for a change of pace. Use red, green, or rainbow chard in this recipe.
Healthful as well as delicious, this chard is flavored with butter and a bit of vinegar, a natural combination in Southern cooking.
The sweetness of these caramelized onions contrasts beautifully with the earthy flavor of the Swiss chard.