Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
- 1 (8-ounce) can refrigerated crescent dinner rolls
- 1 (4-ounce) can refrigerated crescent dinner rolls
- 1 (8-ounce) package cream cheese, softened
- 1/4 cup mayonnaise
- 1 to 1 1/2 tablespoons commercial buttermilk salad dressing mix
- 1 cup fresh broccoli flowerets, chopped
- 1/4 cup chopped celery
- 1/4 cup chopped carrots
- 1/3 cup sliced green onions
- 1/4 cup chopped red bell pepper
- 1/4 cup ripe olives (optional)
Toss chopped vegetables together in a bowl. Sprinkle vegetables over cream cheese layer. Cut vegetable pizza into and serve.
Makes about 24 slices of vegetable pizza.