(Ingredients:
- 2 packages (7 1/2 oz each) small party rolls
- 1/2 cup butter (1 stick)
- 2 tablespoons prepared mustard
- 2 tablespoons finely chopped onion (optional)
- 2 tablespoons poppy seed
- 1 teaspoon Worcestershire sauce
- 8 ounces boiled ham, chopped
- 6 ounces shredded Swiss or Cheddar cheese
Preparation:
Without separating rolls, slice party rolls horizontally. Spread both sides evenly with butter mixture. Fill evenly with ham and cheese. Wrap each package in tightly in foil and refrigerate until ready to bake. Bake at 375 ° for about 15 minutes, or until thoroughly heated and cheese is melted.
Serves 8 to 10.
More Appetizers
Cheese Puffs with Bacon
Bacon-Wrapped Scallops
Bacon Wrapped Shrimp
Bacon Appetizers
Bacon Swiss Cheese Squares
Appetizer Parmesan Puffs
Olive Cheese Nuggets
Sausage Cheese Balls
Spinach Bites
Cheese Sticks Recipe
Cheese Straws
Hot Dog and Bacon Roll-Ups, Crockpot
Cheese Twists
Fried Cheese Bites
Party Tuna Puffs
Olive Cheese Bites
Cheesy Shrimp Puffs
Soft Cheese Pretzels
Appetizer Parmesan Puffs
Olive Cheese Nuggets
Sausage Cheese Balls
Spinach Bites
Cheese Stuffed Mushrooms
Cheese Shrimp Puff Appetizer Squares
More Appetizers
Dips and Spreads
Crockpot Appetizers
Party Snacks
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
