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Ingredients:
- 2 cups all-purpose flour
- 2 cups brown sugar, firmly packed
- 1/2 cup butter
- 1 cup chopped pecans or walnuts
- 1/2 teaspoon cinnamon
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup sour cream
- 1 teaspoon vanilla
- 1 egg, lightly beaten
- 2 cups finely chopped apples
Preparation:
In a large mixing bowl, combine flour, brown sugar and butter. Blend with an electric hand-held mixer at low speed until
crumbly. Stir in nuts. Press 2 3/4 cups of this mixture into a 9 X 13-inch baking pan
lined with waxed paper or parchment paper. To remaining mixture, add cinnamon,
baking soda, sour cream, vanilla and egg.
Blend well. Stir in apples. Spread evenly over base.
Bake at 350° 35 to 40 minutes, or until a toothpick inserted in
center comes out clean.
More Apple Desserts
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Quick Apple Dessert
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Apple Brown Betty
Apple Upside-Down Cake
Apple Dumpling Cake
Apple Cranberry Crisp
Apple Brownies
Spiced Apple Rings
Cinnamon Applesauce
Fried Apples
Apple Stack Cake
Apple Muffins
Baked Apples
French Apple Cobbler
Apple Crunch
Apple Crisp
Apple Dumplings
Sour Cream Apple Pie
Spiced Sour Cream Apple Pie
Apples
Apple Cake Recipes
Apple Crisps
Apple Pie Recipes
Baked Apples
Waldorf Salad
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