Cook Time: 30 minutes
Ingredients:
- 2 cups peeled, cored, and sliced apples
- 1/2 cup light brown sugar, firmly packed
- 1/4 cup all-purpose flour
- 1/4 cup oats
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 3 tablespoons soft butter
Preparation:
Directions for apple crispPlace apples in a buttered 9x5x3-inch loaf pan. Combine brown sugar, flour, oats, cinnamon, nutmeg, and butter. Mix until crumbly; sprinkle over apples. Bake at 350° for about 30 minutes, or until apples are tender and topping is nicely browned. Serve warm with ice cream or whipped topping. Apple crisp serves 2.
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Cinnamon Applesauce
Fried Apples
Apple Stack Cake
Apple Muffins
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French Apple Cobbler
Apple Crunch
Apple Crisp
Apple Dumplings
Sour Cream Apple Pie
Spiced Sour Cream Apple Pie
Apple Cake Recipes
Apple Pie Recipes
Apple Crisp Recipes
Apple Pie Recipes
Baked Apples
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