1. Food

Apple Cinnamon Crisp

User Rating 1 Star Rating (1 Review)

By

Enjoy this cinnamon apple crisp with a scoop of ice cream or whipped topping.

Cook Time: 45 minutes

Total Time: 45 minutes

Ingredients:

  • 6 cups thinly sliced apples
  • 1 cup granulated sugar, divided
  • 3/4 teaspoon cinnamon
  • 1 cup all-purpose flour
  • 1/
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 1 egg
  • 1 tablespoon of cinnamon sugar (about 1/2 teaspoon cinnamon, 2 1/2 teaspoons sugar)
  • 8 tablespoons melted butter

Preparation:

Place peeled and thinly sliced apples in a 13x9x2-inch baking dish. Combine 1/2 cup of sugar with 3/4 teaspoon cinnamon; sprinkle over apples. Combine flour, remaining 1/2 cup sugar, salt, and baking powder; add egg; mix well until crumbly. Sprinkle the mixture over the apples; sprinkle evenly with cinnamon sugar mixture.

Drizzle with the melted butter. Bake at 350° until apples are tender, and top is browned, about 35 to 45 minutes. Serve hot or cold with whipped cream or ice cream.

Related
Apple Cranberry Crisp
Apple Crisp With Oat Pecan Topping
Apple Crunch
Apple-Oat Crisp
Easy Apple Crunch
Apple Cranberry Crisp With Oat Topping
Baked Apple Betty

User Reviews

Reviews for this section have been closed.

 1 out of 5
Dry-Dry-Dry, Member TLCJ

I tried, I did not like, I will not make again. Went by the recipe and it was way to dry. The flour mix does not go well with the apples. I think the recipe needs to be re-thinked, or throw away.

3 out of 5 people found this helpful.

©2014 About.com. All rights reserved.