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Apple Cookies

User Rating 5 Star Rating (1 Review)


Apple drop cookies are made with brown sugar and sour cream, along with chopped apples and raisins.

Cook Time: 15 minutes

Total Time: 15 minutes


  • 1/4 cup butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 1/2 cups sifted flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup sour cream
  • 1/2 cup raisins
  • 1 cup finely chopped unpeeled apples


Cream butter with sugars; beat in egg and vanilla. Sift together the dry ingredients then add to creamed mixture alternately with sour cream, raisins, and chopped apples. Drop cookie dough by teaspoons onto greased cookie sheet. Bake at 375° for 12 to 15 minutes.
Makes about 3 dozen apple cookies.

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User Reviews

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 5 out of 5
Great easy recipe!, Member glampink

The cookies come out so moist, not hard to make at all. Very yummy!

17 out of 17 people found this helpful.

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