An easy apple dessert, made with refrigerated biscuits and apple pie filling.
Ingredients:
- Refrigerated biscuits
- Apple pie filling
- 3 tablespoons granulated sugar blended with 1 teaspoon cinnamon
- powdered sugar
Preparation:
Flatten the biscuits with a rolling pin. Place some of the apple pie filling in the middle of each flattened biscuits. Sprinkle with the cinnamon sugar mixture. Fold over the dough and seal the edges. Place turnovers in a greased baking pan. Bake at 350° until browned, about 25 to 35 minutes. Sprinkle with powdered sugar. Cool slightly before eating.
More Apple Desserts
Apple Crunch
Apple Crisp
Easy Apple Dessert
Apple Upside-Down Cake
Apple Dumpling Cake
Apple Cranberry Crisp
Apple Brownies
Spiced Apple Rings
Cinnamon Applesauce
Fried Apples
Apple Stack Cake
Apple Muffins
Baked Apples
French Apple Cobbler
Apple Crunch
Apple Crisp
Apple Dumplings
Sour Cream Apple Pie
Spiced Sour Cream Apple Pie
Apple Crisp Recipes
Apple Cake Recipes
Apple Pie Recipes
Apple Pie Recipes
Baked Apples
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
