Bake this dessert for a special event, potluck, or family dinner. Top this cobbler with a dollop of fresh whipped cream or ice cream for a fabulous dessert.
This apple-cranberry conserve is made with pecans, brown sugar, tart apples, and dried cranberries. Warm this delicious conserve and drizzle over ice cream or pound cake, or spread it on your biscuits in the morning.
This apple pancake is a quick and easy way to enjoy a pancake breakfast, because it cooks all at once in the oven. Serve this pancake with your favorite syrup or sprinkle with powdered sugar.
I used a mixture of golden delicious and Granny Smith apples in this apple crisp recipe.
This cake, originally posted on our forum, is a great way to use apples. The easy frosting is made with brown sugar and confectioners' sugar for a buttery caramel flavor.
This dessert recipe is a great way to use your rhubarb, and it makes a wonderful treat for the family. Serve this cold or warm, plain or with a little cream or a scoop of ice cream.
Serve this delicious apple dessert warm with a big scoop of vanilla or butter pecan ice cream, or top with whipped cream.