Cook Time: 15 minutes
Total Time: 15 minutes
Ingredients:
- 2 1/4 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter
- 1/4 cup orange juice
- 2 1/2 teaspoons baking powder
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 egg
- 1 cup granola cereal
- 1/2 cup raisins
- 1/2 cup quick cooking rolled oats
Preparation:
Drop dough onto greased cookie sheet with teaspoon, about 2 inches apart. Smooth mounds slightly with fingers. Bake at 350° for 15 to 20 minutes, until lightly browned. Remove to rack with spatula and let cool completely. Store in tightly covered container for up to 1 week.
Makes about 3 dozen granola cookies.
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