Four Cheese Chicken Bake

Ingredients:

• 8 ounces lasagna noodles of wide noodles
• 3 tablespoons butter
• 1/2 cup chopped onion
• 1/2 cup chopped green bell pepper
• 6 to 8 ounces fresh sliced mushrooms
• 1 can cream of chicken soup
• 1/3 cup milk
• 1/2 teaspoon dried leaf basil
• 2 tablespoons chopped pimiento
• 1 1/2 cups ricotta cheese or cream-style cottage cheese
• 3 cups diced cooked chicken
• 1 cup shredded process American cheese or mild Cheddar
• 1 cup shredded Mozzarella cheese
• 1/4 cup grated Parmesan cheese

Preparation: