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Baked Chicken With Onions

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Baked chicken with sweet onions. Scroll down to see more chicken recipes.

Ingredients:

  • 2 frying chickens, quartered, about 4 to 5 pounds chicken parts
  • flour, seasoned as desired
  • 6 medium sweet onions, sliced
  • salt and pepper, to taste
  • 3 to 4 cups chicken broth
  • 1/4 to 1/2 cup butter

Preparation:

Toss chicken peices with seasoned flour and arrange in a greased shallow baking dish. Cover the chicken with onion slices. Pour broth into pan, just until onions are covered. Dot with butter and bake in a 350° oven for about 1 to 1 1/2 hours, turning once.
Serves 6 to 8.

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