(Ingredients:
- 3 cups sifted all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 2 cups sugar
- 1 teaspoon salt
- 1 1/2 cups vegetable oil
- 1 can (8 ounces) crushed pineapple, undrained
- 1 1/2 teaspoons vanilla
- 3 eggs
- 2 cups diced banana (about 2 medium bananas)
Preparation:
Into a large mixing bowl sift together the flour, baking soda, cinnamon, sugar, and salt. Stir in the oil, pineapple, vanilla, eggs, and banana. Mix by hand until well blended. Pour batter into a greased and floured 10-inch tube pan. Bake at 350° for about 1 hour and 20 minutes, or until a wooden pick or cake tester inserted in center comes out clean.Cream Cheese Frosting Recipe
Related Banana Cake and Banana Bread Recipes
Banana Nut Cake with Caramel Frosting
Banana Cake with Banana Coconut Frosting
Banana Cake with Banana Frosting
Banana Split Cake
Banana Spice Cake
Banana Cake with Pecans
Chocolate Banana Cake
Banana Nut Cake
Hummingbird Cake
Hummingbird Cake II
Banana Bread
Bread Machine Banana Bread
Banana Nut Bread
Wendy's Banana Bread
Louisiana Banana Bread
Banana Pineapple Bread
Chocolate Chip Banana Bread
Chocolate Chip Banana Bread II
Quick Bread Recipes
Banana Bread Index
Muffins
Chocolate Cake Index
Banana Cake Index
Cakes, Pies, Desserts
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
